2026 Dates
Saturday 14 March
Saturday 30 May
Saturday 5 September
Saturday 12 December
Stall sizes and fees - TRAMSHEDS
Location: Upper level, Community Hall
Stall size: 2 x 2 metre space, BYO table/s
Stall fee: $120
Optional: Table hire at $10.00 per table 1 x 1.8m (limited number available)
Location: Lower level, food court / Artisans Lane
Stall size: 1 x 1.8 metre table, table supplied
Stall fee: $70.00
You must confine your stall setup to fit within the stall size.
Location
Tramsheds, 1 Dalgal Way, Forest Lodge (Glebe), Upper level, in the Harold Park Community Hall, Lower/entry level in Artisans Lane.
From the main entrance, the upper level can be accessed via an escalator and an elevator. Alternatively, there is a walk-in entrance from Maxwell Lane, via an escalator. Parking available in Maxwell Lane, however, there is no access to the Tramsheds onsite parking from here.
Tramsheds, is undercover and air-conditioned.
Unloading
From the upper level car park there is easy, level access to the market hall.
Bump in starts from 7am, no earlier. Bump out must be completed by 6pm that day.
You must be ready to trade by 9.30am.
Market hours are 10am – 3pm.
We recommend moving your vehicle offsite after unloading to allow customers to park on-site. There is plenty of all day parking off-site and in surrounding streets.
Parking Information
Tramsheds Car Park is open from 6am to 11pm daily.
Height Restrictions
Tramsheds’ upper level car park has a 2.1m height restriction. Vehicles over 2.1m in height should park in the main entrance outdoor car park.
Parking Rates
First 90minutes Free Parking
1.5 – 2 hrs – $5
2 – 2.5 hrs – $15
2.5 – 3 hrs – $30
3 – 4 hrs – $45
4 + – $60
Lost ticket fee $60.
Rates are charged per entry per day and are inclusive of GST. 2% surcharge applies for payments by credit card.
Rates re subject to change and are correct at the time of publishing.
Entry subject to Tramsheds terms and conditions.
Tramsheds / City of Sydney Security Ph: 0265 9178.
Access
Access to the Tramsheds (venue) is strictly between 7am to 6pm on the day.
The Council of the City of Sydney may impose charges if access to the venue is outside of our access times. These charges will be at the hourly Hire Fee Rate for the venue for each hour or part thereof. It is the responsibility of the stallholder to vacate the premises in line with these booking times. If a stallholder breaches these conditions, they will be liable for these fees and billed separately.
Market hours are 10am – 3pm.
Photos for application
Please make sure that you have good quality photos. Do not place any watermarks, text overlayed or logos over any of your images.
Images MUST be 1080 x 1080 in size and square. If you are unsure how to do this, try using the PicResize Website (instructions below).
Your photos will be used in the Market’s advertising and market directory unless you notify otherwise.
How to Use Pic Resize
Open the website and choose the image you wish to edit
Use the “Crop Selection” tool to crop your image to a square (make sure you hold down the shift key when selecting the part of the image you wish to use). If your image is already square, skip this step
In the “Resize your Picture” section, choose “Custom Size” and enter “1080” in both the “Width” and “Height” fields. This will ensure your image is 1080 x 1080 pixels in size
Press the “I’m done, resize my picture” button and then use the “Save to Disk” option to download the image to your computer.
Goods
Priority will be given to quality, locally hand-crafted goods that are original and creative. No imported goods are allowed.
Stalls are selected on the quality and uniqueness of the goods and their stories. Single-use plastics are discouraged.
The majority of your product must have been handmade made by you or someone else in Australia and be of your original design. This excludes anything made in a factory or production line. The base of your product can be imported but it must have had major changes for it to be handmade.
As the market is carefully curated, any new products to your range must be approved beforehand or you may be asked to remove these from your stall.
Similar applications will be assessed based on the criteria and the number of applicants in the same category. Over-saturated categories (eg. Jewellery / candles) for this reason can be quite competitive.
Food traders
Applications are for pre-packaged, premade, quality food and beverages.
No alcohol or soft drinks are permitted. Food must not materially compete with the Tramshed vendors. No food trucks allowed.
You MUST have a Temporary Food Permit (TFP), from City of Sydney Council.
All food traders must hold public and product liability insurance of $20 million and comply with NSW Food Authority’s Guidelines for Food Businesses at Temporary Events. It is your sole responsibility to understand and comply any relevant laws and regulations.
Public Liability Insurance
All stall holders must hold a public liability insurance policy for not less than $10 million. A certified copy of the current policy statement issued by the insurer or a certificate of currency must be provided.
Furniture and equipment
Chairs are available and some limited tables are available for hire in the Upper level. However, you are advised to provide all your own tables and equipment where possible. Stallholders must provide covering/s for their table/s. There is some access to power. There is also access to a kitchen.
Other
All rubbish must be removed from the site and the area must be cleaned and left in the same condition as you found it.
No animals are allowed on the premises, except assistance animals.